Remember that fresh fruits and vegetables are a nutritious and tasty addition to your Food Storage plan. Thanks to Barb and my Minnesota friends for sharing this recipe with us! It tastes great and is very healthy!
1 (24 oz) jar sliced mango, drained and sliced (located in the produce section of the grocery store by the bagged salads)
7 green onions
2 large avocado, peeled and diced
1 red bell pepper, diced
1 jalapeño pepper, seeded and minced
2 TB chopped fresh cilantro
3 TB lime juice
2 TB honey
1/4 tsp salt
Combine and chill.
